Raw Himalayas 100% Whole Wheat Bread Flour, 10 kg

Ingredients 100% Natural Wheat GrainsNo Added Preservatives. No Chemicals.Storage InstructionsTo Preserve The Freshness And To Make TheFlour Last Longer, Transfer Into An Airtight Container And Keep It In Refrigerator. Raw Himalayas Whole Wheat Bread Himalayan Flour is made by grounding the entire wheat grain to retain micronutrients, making it an excellent choice for nutritious breads. Why choose 100% Whole Wheat Bread Flour? Healthy Bread, High Absorption, Strong Flavor, Easy to Digest, 100% Natural, Highly Nutritious, Unadulterated, and Freshly Milled with goodness of whole wheat What can you make with it? Artisan WW Sourdough Bread, Pizzeria-Quality Pizza Base, Whole Wheat Biscuits, and much more About the Company GST Registration Date: Jun 2022 Legal Status of Firm: Partnership Number of Employees: Upto 10 People Annual Turnover: 0 - 40 L company-description: Established as a proprietor firm in the year of 2022 we ''Raw Himalayas'' are leading ''Manufacturer'' of a wide range of Pizza Flour, Bread Flour, Samolina Flour etc