Himalayan Navrangi Dal, Loose

Features : Traditional Dal: Cooked with water and spices, it can be eaten as a protein-rich side dish or main course with rice, roti, or paratha. Mixed Dal: Combine it with other dals like moong, masoor, or tuvar to create a complex flavor and increase the nutrient profile. Soups and Stews: Add Navrangi Dal to soups and stews for a unique touch, color, and nutritional value. About the Company GST Registration Date: Jan 2023 Legal Status of Firm: Proprietorship Number of Employees: Upto 10 People Annual Turnover: 0 - 40 L company-description: Welcome to Fresh Point Distribution Company, where we bring you the finest flavors from the heart of the Himalayas. At Fresh Point Distribution Company, we believe in transforming ordinary meals into extraordinary culinary experiences. Our journey is a tale of passion, tradition, and a commitment to delivering the purest, most aromatic spices to your kitchen.Fresh Point Distribution Company began its aromatic journey with a simple yet profound vision - to share the rich culinary heritage of the Himalayan region with the world. What started as a humble endeavor has now blossomed into a brand synonymous with quality, authenticity, and a touch of Himalayan magic.