Green Moong Dal Atta, 100g

Graminway Green Moong Dal Atta is a flour made from green moong dal, also known as green gram. Green moong dal is a popular legume in Indian cuisine, known for its high protein and nutrient content. Green moong dal atta is made by grinding green gram into a fine powder. This flour can be used as an ingredient in various culinary preparations, such as making flatbreads (rotis), pancakes, dosas, or even as a thickening agent in soups and stews.Green moong dal is rich in protein, dietary fiber, and essential nutrients such as folate, magnesium, and potassium. It is also considered easy to digest compared to other legumes. Incorporating green moong dal atta into your diet can offer the benefits of these nutritious properties. About the Company GST Registration Date: Mar 2018 Legal Status of Firm: Limited Company Number of Employees: 11 To 25 People Annual Turnover: 1.5 - 5 Cr company-description: Graminway is a brand that was founded with the aim of offering healthy and flavorful food products inspired by traditional Indian recipes. They specialize in creating a range of millet-based mixes and snacks, sourced directly from the cultivation locations to ensure freshness and quality. The brand's founders, Anirudh Haritsa and Manish Gupta, combined their expertise in culinary arts and operations to develop a diverse portfolio of products. Graminway's products incorporate the culinary legacy of Seoni Amma and Rama, who were known for their delicious homemade recipes. By adapting these recipes to suit modern lifestyles and incorporating influences from various regional cuisines, Graminway offers a taste of authentic Indian flavors. The brand prioritizes the use of millets, an ancient grain that is rich in nutrients like fiber, iron, calcium, and zinc. All their products are free from preservatives, adulterants, and chemicals, ensuring a wholesome and natural experience.