Wheat Gluten Powder

Wheat Gluten is known to have excellent amounts of proteins that have been extracted by washing of wheat flour dough with water. It is most commonly used for preparation of baked food items including bread so as to improve its chewiness. Gluten is water insoluble in nature and is also suitable to be used for preparation of meat and pasta. It is completely pure in nature hence does not contain any artificial flavors & colors. Wheat Gluten appears as tan-colored free-flowing powder and has bland taste. About the Company GST Registration Date: Sep 2018 Legal Status of Firm: Partnership Number of Employees: 11 To 25 People Annual Turnover: 25 - 100 Cr company-description: Established in the year 2018 at Mumbai, Maharashtra, we "RP Global Food Ingredients LLP" are engaged as the foremost Wholesale, Trader, of Soy Protein Isolate, Caustic Soda Flakes and much more. Our products are high in demand due to their premium quality and affordable prices. Furthermore, we ensure to timely deliver these products to our clients, through this we have gained a huge clients base in the market.