Gluten-Free Loose Pearl Millet Seeds Flour

Loose Pearl Millet Seeds Flour is a finely ground powder made from whole pearl millet (Pennisetum glaucum) grains. This gluten-free flour is a staple in various cuisines, particularly in India, where it's used to prepare traditional dishes like roti, bhakri, and porridge. Its mild, slightly nutty flavor and versatile texture make it an excellent alternative to wheat flour. About the Company GST Registration Date: Nov 2020 Legal Status of Firm: Proprietorship Number of Employees: 11 To 25 People Annual Turnover: 0 - 40 L company-description: Established in the year 2020 at Chandigarh, we''Shilpi Trading Co." are a Individual Proprietor Firm, engaged as the Manufacturer, Wholesaler and Trader of Basmati Rice Seeds Flour And Indian Seeds etc.