Dehydrated Kokum Powder
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Dehydrated Kokum Powder

INR 400.00

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500+

Min. Order

7 Days

Delivery

PAN India

Supply Area

Product Specifications

Usage/Application Processed foods, Flavoring agent , Carbonated drinks, juices , smoothies
Shelf life 12 months under proper storage condition
Country of Origin Made in India
Botanical Name Garcinia indica
Form Powder
Storing Conditions Store in a dry and air tight container to avoid clumping due to moisture absorption.
Processing Technology Dehydrated
Availability In Stock
View in Hindi सूखे कोकम का पाउडर

Preferred Buyer From: All over the world

Product Overview

Kokum is a local Indian fruit that is native to India and South East Asia. It is a tropical fruit and is a type of Garcinia. Kokum Powder is a fine powder made from the dried fruit of the Kokum tree. Kokum Powder is a staple in the cuisines of India, Southeast Asia, and parts of Africa. Kokum powder is most commonly used in cooking, as it provides a tangy, sweet flavour. It is used in pickles, soups, stews, chutneys, curry, pickles and desserts. The powder can also be used as a baking ingredient, spice, or condiment. It can be mixed with milk, water, or yogurt to create a refreshing beverage. It is also a great fruit to have in the summer as it has a high content of vitamin C. It is also an important ingredient in Ayurvedic medicine as it has anti-inflammatory properties and is used to treat many health problems. It is rich in nutrients and provides a plethora of health benefits and it is also an excellent source of Vitamin C, calcium, potassium, and other minerals. Kokum powder is used in the treatment of arthritis, stomach aches, indigestion, diarrhoea, and dysentery.Kokum powder is used as a natural, chemical-free way to maintain a natural looking tan. It is a perfect alternative to those who are sensitive to harsh chemicals. Kokum powder can be mixed with water and applied as a spray on the skin. It can also be mixed with other ingredients such as honey, sugar, or coconut oil and applied as a moisturiser or as a body scrub. Garcinia Indica is widely known as kokum in India. It is native to the konkan belt of Maharashtra state where it is known as Amsul or Aagal. Kokum is a tropical evergreen tree moderate to large in size.It grows to height of 15-20 m. It is small deep purple to black colosticky fruit. Powder is produced from dried kokum juice then by grinding the juice into fine powder. About the Company Legal Status of Firm: Partnership Number of Employees: Upto 10 People Annual Turnover: 0 - 40 L company-description: Established as a Limited Liability Partnership firm at Mumbai (Maharashtra, India), we at Kayan Eats specialize in a wide range of Dehydrated and Spray Dried Vegetable Powders, Fruit Powders, Spice Powders, Herb Powders, Seed Powders and Superfood Powders.

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