Dark Barley Malt Flour

Dark malts have a deserved reputation for their quality and variety. Bakers and food manufacturers have traditionally used a 'dark malt flour' to enhance flavour and colour in their products. Now, a range of products is available with differing flavour profiles, colour levels and hues to meet the requirements of a more sophisticated industry and consumer. About the Company GST Registration Date: Jul 2017 Legal Status of Firm: Limited Company Number of Employees: 501 To 1000 People Annual Turnover: 25 - 100 Cr company-description: Malt India was established in 1970 with 550 employees & we are the manufacturer of malt extract, malt, wheat malt, barley malt