Green chilli powder is the result of drying fresh picked green chilli peppers, removing the stems, and then grinding into a powder. It is widely used in dry soups mixes, stuffing mixes, fast foods, sauces, food preparations and vegetable mixes, the offered powder is known for its extended shelf life and spicy taste. About the Company GST Registration Date: Oct 2019 Legal Status of Firm: Proprietorship Number of Employees: Upto 10 People Annual Turnover: 5 - 25 Cr company-description: Our journey is defined by relentless innovation and a steadfast pursuit of excellence. With a robust research and development framework in place, we continuously strive to push the boundaries of possibility, exploring new frontiers in extracts, nutraceuticals, organic ingredients, and commodity markets. This proactive approach not only enables us to anticipate market trends but also empowers us to deliver cutting-edge solutions tailored to meet the evolving needs of our clients. We take pride in our ability to stay ahead of the curve, leveraging our rich industry experience and technical expertise to develop innovative formulations that set new benchmarks in quality and efficacy. Our comprehensive portfolio of products caters to diverse industries including food and beverage, pharmaceuticals, cosmetics, and dietary supplements, offering versatile solutions that drive value for our esteemed clientele. At NVT Nutrition, customer satisfaction lies at the heart of everything we do. We are committed to fostering long-lasting partnerships built on trust, reliability, and integrity. Our relentless pursuit of excellence coupled with our unwavering commitment to quality ensures that every product bearing the NVT Nutrition label is synonymous with purity, potency, and unparalleled quality.