Sabji Masala is a versatile Indian spice blend designed to enhance the flavor of vegetable dishes (sabjis), curries, and stir-fries. It combines aromatic spices like coriander, cumin, turmeric, red chili, black pepper, and others for a balanced, savory taste. Key Ingredients Typical blends include coriander seeds, cumin, turmeric, chili powder, black pepper, fennel, cloves, cinnamon, cardamom, dry ginger, and salt. These are slow-roasted and finely ground to release deep flavors without artificial additives. Usage Instructions Add 1-2 teaspoons per serving during cooking-temper in hot oil or ghee for best results, or stir in at the end for mixed vegetables like potatoes, cauliflower, or okra. It's also suitable for dals, patties, pakoras, or samosas. Packaging Options Available in sizes like 50g, 100g, 200g, 500g, or bulk up to 25kg in moisture-proof pouches or bags. Shelf life is typically 12 months when stored in a cool, dry place. Quality Highlights FSSAI-certified, 100% vegetarian, and made in India with no preservatives. Ideal for home cooks, restaurants, or bulk export, elevating everyday meals with authentic taste. About the Company GST Registration Date: Jun 2024 Legal Status of Firm: Partnership Number of Employees: Upto 10 People Annual Turnover: 0 - 40 L