To prepare Water for 10 poori - take 1/2 tbsp Shyam panipuri masala, mix in 200ml cold water and mix it with chopped boiled potatoes, boiled gram or soaked salted boondi, add Shyam chaat masala and salt and serve it stuffed with poori.Ingredients: Mixed Masala Powder (C) spice content25%, salt 38% Rock Salt, Tamarind, Cumin Seed, Mint Leaves, Pomegranate Seed, Black Salt, Yellow Chilli, Black Pepper, Dry ginger, Common Salt, Tatri, Compounded Asafoetida, Coriander, Dry Mango About the Company GST Registration Date: Jul 2017 Legal Status of Firm: Limited Company Number of Employees: 101 To 500 People Annual Turnover: 100 - 500 Cr company-description: Established on October 19, 2010, as Shyam Dhani Industries Private Limited in Jaipur, Rajasthan, our journey began with a clear mission: to deliver the highest quality spices across India. In line with our strategic growth and vision for expansion, the status of the company has changed from the "Private Limited" company to the "Public Limited" Company w.e.f; 08th October 2024. Consequent upon such conversion the name of the company has changed from "Shyam Dhani Industries Private Limited" to "Shyam Dhani Industries Limited"