Marathi Moggu, also known as Dried Kapok Buds, Indian Caper, or by its botanical name Ceiba pentandra (or related species like Gossypium arboreum), is a unique and aromatic spice used extensively in South Indian cuisine and traditional medicine. About the Company GST Registration Date: Jul 2017 Legal Status of Firm: Proprietorship Number of Employees: Upto 10 People Annual Turnover: 0 - 40 L