Low sugar chicory cubes are chicory root that has been processed into cube-like pieces but with a focus on maintaining low levels of naturally occurring sugars. Chicory root, by nature, contains inulin, a type of prebiotic fiber, but the sugar content is relatively low compared to other root vegetables. However, during processing or preparation, certain methods can be used to minimize any residual sugars further, resulting in a product that's even lower in sugar. About the Company GST Registration Date: Jul 2017 Legal Status of Firm: Proprietorship Number of Employees: 51 To 100 People Annual Turnover: 5 - 25 Cr