Using cumin as a spice increases antioxidant intake, promotes digestion, provides iron, may improve blood sugar control and may reduce food-borne illnesses. Taking higher doses in supplement form has been linked to weight loss and improved blood cholesterol, though more research is needed About the Company GST Registration Date: Mar 2022 Legal Status of Firm: Partnership Number of Employees: Upto 10 People Annual Turnover: 40 L - 1.5 Cr