Description
FormWholeShelf Life1 YearVariety of Chilli.GreenPackaging Type.LooseDriedYesAvailabilityIn StockView in Hindi निर्जलित हरी मिर्च, साबुत - Legal Status of FirmProprietorship Proprietorship - GST Registration DateNov 2023 Nov 2023 - https://www.indiamart.com/vrundashriagroproducts - Indiamart Contact Number: 07949373187 About the Company GST Registration Date: Nov 2023 Legal Status of Firm: Proprietorship Number of Employees: Upto 10 People Annual Turnover: 0 - 40 L company-description: About us. Vrundashri Agro product is started at august 2023, but it is branch of Sankalp siddhi farms. Which is established in 1965.was started late Mr. Janardhan Pandurang Patil (j p Patil sir). They are good teacher, philosopher, progressives' farmer, and innovative agriculturist. They were m sc. Physics in 1965.they are our inspirational role model guider, and grassroot of our farmer family became a farmer business man. They always say that "when farmer can able to produce their material are process them and they are sale them it right of his wealth''. Mr. Prathamesh Patil is the founder of Vrundashri Agro products they are getting his grandfather aim which is start this business. He is b sc. Agri graduate and he is experience of last 3 years in veg dehydration business Our inspiration late. Mr. Amol Pawar they are mechanical engineer but they were always thinking about farmer biggest loss problem that is excess production and rate drooping is give always challenge to farmer so they were decided that start dehydration process in 2016 but sum medical issue they were no more but after his dream came to work in 2023 it is tribute from uS.Mission :The mission of a vegetable dehydration and essential oil extraction business could be to provide high-quality, natural products while promoting sustainability and environmental consciousness. This might include: Creating premium dehydrated vegetables and essential oils using state-of-the-art processes. Supporting local farmers by sourcing produce sustainably and ethically. Offering customers healthy, preservative-free products with extended shelf life. Educating consumers about the benefits of using natural products in cooking, aromatherapy, and personal care. Implementing eco-friendly practices throughout the production process to reduce waste and environmental impact. Values Farmer Empowerment: Providing additional income streams and opportunities for farmers, enhancing their skills, and supporting their livelihoods. Environmental Sustainability: Promoting sustainable farming practices, reducing waste, and utilizing eco-friendly extraction methods to minimize environmental impact. Community Development: Generating employment opportunities within the community, fostering economic growth, and contributing to local development.