500g Rathna Organic Barnyard Millet is a high-quality, nutritious grain sourced from organic farming practices. Known for its rich fiber content, this millet is an excellent alternative to rice and wheat. It is gluten-free, making it suitable for individuals with gluten sensitivities or those following a gluten-free diet. Barnyard millet is packed with essential vitamins, minerals, and antioxidants, promoting digestion, weight management, and overall health. Easy to cook, it can be used in a variety of dishes like upma, porridge, or as a rice substitute. Rathna Organic Barnyard Millet offers a wholesome and healthy addition to your diet. About the Company GST Registration Date: Jul 2024 Legal Status of Firm: Proprietorship Number of Employees: Upto 10 People Annual Turnover: 0 - 40 L company-description: Rathna Agro Foods is a leading processor and supplier of organic rice and organic millets. The company has leveraged its experience in the spice industry to build long-term relationships with its consumers by providing high-quality, contemporary, technology-based, and cost-effective products. Our processing unit is equipped with state-of-the-art cleaning and grading machinery, including a color sorter machine, to ensure customer satisfaction in the food processing industry. Our aim is to continue providing you with healthy and delicious foods of the highest quality on a regular basis. We constantly scout for the best produce by visiting farms and interacting with farmers, ensuring that we can supply everything you need for your household on a regular basis. When you buy from us, you become a restorer-you restore your health, support the livelihoods of farmers, and, most importantly, help restore nature. Our company, Rathna Agro Foods, operates as a dealer of various agricultural food products through large-scale agricultural cultivation. We carefully select and process millets and rice, which can be conveniently ordered through our supply partners, offering the most user-friendly and efficient packaging. Millets are a group of cereal grains that belong to the Poaceae family, commonly known as the grass family. They are widely consumed in developing countries across Africa and Asia. While they may resemble seeds, millets have a nutritional profile similar to sorghum and other cereals.