Black Soybean

Black Soybean is a highly nutritious legume rich in plant-based protein, dietary fiber, antioxidants, and essential minerals. Known for its dark skin and mild nutty flavor, it supports heart health, improves digestion, and boosts immunity. Commonly used in traditional dishes, curries, and health foods, Black Soybean provides sustained energy and balanced nutrition, making it an excellent addition to a healthy diet.