Butter Murukku

Butter Murukku is a traditional South Indian savory snack made from rice flour, gram flour, and a generous amount of butter, shaped into spiral or coil patterns and deep-fried until crisp. It has a rich, buttery flavor with a crunchy texture and mild spiciness. Butter murukku is enjoyed as a tea-time snack, festive treat, or gift item, loved for its taste, aroma, and melt-in-the-mouth crunch.