Sabudana Vada

Vada is a popular South Indian snack made from ground lentils or potatoes, shaped into round fritters, and deep-fried until golden and crispy. Soft on the inside and crunchy outside, vada is mildly spiced with herbs like curry leaves, ginger, and green chilies. It is commonly served with coconut chutney and sambar, making it a favorite breakfast and tea-time snack across India.